Healthy Food Choices

Find healthy foods at the Fair

Not always on your mind when you come to the Fair, the Iowa State Fair does have a healthy dose of good for you foods. Find a list of healthier options at the Fair.

Watermelon Cups

ACAI BOWLS

At Big Acai Bowl (West of Riley Stage)

BLT SANDWICH

At Cattle Barn Cafe (inside Cattle Barn foyer); The Bacon Box (North of Varied Industries Building) and The Snack Box (North side of west entrance to Pioneer Hall)

CAPRESE SALAD ON-A-STICK

A mouthwatering skewer of cherry tomatoes, fresh basil, mozzarella cheese and balsamic vinaigrette at The Salad Bowl (Agriculture Building)

CARAMEL APPLE SLICES

At Applishus (locations: Agriculture Building; east canopy of the Varied Industries Building; north side of Walnut Square; south side of walk on Triangle)

COLD MEAT HOAGIES

Hagar's Hoagies (south of Jacobson Lawn)

CORN-ON-THE-COB

Hotchkiss's Steak and Shake Ups (southwest of Livestock Pavilion and east of Varied Industries Building by Farm Bureau Park)

FRESH FRUIT, MELON AND BERRY CUPS AND SHISHKABOBS

At various locations: Beattie's Melon Patch (east of the Giant Slide); Cattle Barn Cafe (inside Cattle Barn foyer)

FRUIT ON-A-STICK

With a yogurt dipping sauce at The Salad Bowl (west balcony of the Agriculture Building)

GRILLED CHICKEN

At Best Concessions (inside Jacobson Exhibition Center); Crazy Taters (west side of Riley Stage)

GRILLED TURKEY SANDWICHES

At Turkey Time Concessions (south side of walk on Triangle)

GRILLED SHRIMP

At Shrimp Shack (west of Riley Stage)

PEANUT BUTTER AND JELLY ON A STICK

A tasty skewered version of this childhood favorite with grapes in between the sandwich pieces. The Salad Bowl located in the upper balcony of John Deere Agriculture Building.

PORK CHOPS ON-A-STICK

At the Iowa Pork Producers Association (main location: east end of Grand Avenue; satellite locations: east of the main stand and north side of Grand Concourse, in front of the Grandstand)

SALAD ON-A-STICK

At The Salad Bowl (west balcony of the Agriculture Building) – an iceberg lettuce wedge with carrots and tomato served kabob-style, served with dressing.

SALADS

At various locations: Cattlemen's Beef Quarters (south side of Walnut Square); Campbell's (Elwell Family Food Center, 4-H Building, south of North Annex to Cattle Barn); Patinella's Gyros (north of the Varied Industries Building and southeast of the Administration Building); Fresh American Lamb (east side of Sheep Barn); JR's SouthPork Ranch (west of Livestock Pavilion)

SHRIMP CORNDOG

Three fresh shrimp dipped in corndog batter, fried to golden perfection and topped with a sweet jalapeno glaze, at the Po Boy Stand (Rock Island Avenue)

VEGGIE CORN DOGS

At Veggie Table (north of the Varied Industries Building)